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WE SOURCE OUR INGREDIENTS WITH CARE
Only the best is good enough for Paradis ice cream, which is why we travel far and wide to find top-quality ingredients for our ice cream and sorbets.
Our passionate ice cream chefs make the flavors fresh every night from high-quality ingredients.
We exclusively use fresh, ripe fruit for our flavors. No frozen fruit or purees- we source from local markets to ensure the ripest and freshest fruit.
We source our ingredients from around the world looking for the best possible taste. We use organic cocoa from the Dominican Republic, Bourbon vanilla from Madagascar, and organic almonds from Spain.
Here at Paradis we offer something for everyone, no matter their preferences. You can choose between ice cream flavors made from local dairy, fruit sorbets made with water, and plant-based ice cream made from non-dairy alternatives such as almond milk and coconut cream.
FRANCHISE IN CALIFORNIA
Become an independent franchisee in Paradis supported by an ambitious and skillful franchisor.
We are ready to send you all pertinent information. Let’s start learning about each other by contacting:
Philip Jacobs at (858) 472-4883
Mail: [email protected]
Or come to one of our infomeetings in Pasadena, CA.
Contact: [email protected] to set up a local meeting and learn more.
VOTED AS LA DAILY NEWS READERS CHOICEFOR BEST ICE CREAM 2019
Over 20,000 votes were cast and you wrote us in as your handcrafted favorite. We have made it our lifelong goal to serve you the best ice cream experience possible with fresh handmade ice cream using the best ingredients.